With global food resources predicted to fall short by 2050, there has never been a more critical time to launch your career in food. Focused on applied, hands-on education, Harper Food Innovation is transforming how we feed the planet, equipping you with the skills to make a real difference.
From product development and marketing data to creating sustainable food sources from grass, our research and expertise span every detail of the food chain. You’ll learn from passionate experts in food innovation, exploring practical solutions to feed communities and overcome challenges in harder-to-reach areas. With hands-on access to our Food Academy, development kitchens, sensory labs and workshops, you’ll also develop the technical knowledge and leadership to thrive in food science and sustainability.